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Lunch Menu

Soups & Salads

Soup of the Day MP

Our homemade soup of the day. Ask your server for today’s offering.

Wild Mushroom Soup 7

Garnished with Fresh Chives & Truffle Oil.

French Onion Soup 7

Caramelized Vidalia Onions, Croutons & Gruyere Cheese

Caesar Salad 9

Crisp Chopped Romaine, Parmesan Cheese & Homemade Croutons Tossed in Caesar Dressing

Town 220 Salad 8

House Greens with Walnuts, Dried Fruits & Champagne Mango Dressing

Cobb Salad 12

Ham, Bacon, Turkey, Eggs, Tomatoes, Avocado, & Cheddar Cheese Tossed with Iceberg Lettuce & Ranch Dressing

Chinese Chicken Salad 12

Tossed with Napa Cabbage, Bell Peppers, Chinese Peas & Oriental Dressing

Nicoise Salad 14

Kalamata Olives, Fresh Tomatoes, Cucumbers, Hard Boiled Egg & Green Beans Topped with Seared Ahi Tuna and Balsamic Vinaigrette

Add to Any Salad

Chicken 6 Shrimp 8 or Salmon 10

Sandwiches & Wraps

*Town Burger 10

8oz. Fresh Ground Angus Beef, Smoked Gouda, Bacon & Thousand Island Dressing Served with French Fries

Cuban Sandwich 10

Cuban Baguette with Ham, Roasted Pork, Jalapenos, Tomatoes, Monterey Jack Cheese, Avocado, & Mayonnaise Served with

French Fries

Santa Fe Panini 10

Pork Loin, Monterrey Jack, Avocado, Onions, Tomatoes & Chipotle Mayonnaise on Sour Doug Bread Served with French Fries

Russian Panini  10

Sliced Turkey, Ham, Swiss, Cole Slaw & 1000 Island Dressing on Rye Served with French Fries

Monte Cristo 10

Ham, Turkey & Swiss Cheese Sandwich Dipped in Egg and Fried Served with Fresh Fruit & Strawberry Preserves

Oriental Chicken Wrap 10

Grilled Chicken with Napa Cabbage, Onions, Bell Peppers, Sesame Seeds & Oriental Dressing Served with Carrot & Raisin Salad

Club Sandwich 10

Turkey, Ham, Bacon, Lettuce & Tomatoes Served with French Fries

Town Favorites

Rigatoni Bolognese 10

Baked Rigatoni with Meat Sauce, Tomatoes, & Parmesan Cheese

Penne Primavera 10

Penne Pasta and Fresh Vegetables in a Creamy Garlic Butter Sauce

Shrimp Linguini Pomodoro 12

Tender Grilled Shrimp, Linguine Pasta, Roma Tomatoes, and Parmesan Cheese Topped with Fresh Basil

Cioppino 16

Mussels, Shrimp, Scallops & Fresh Fish in a Tomato Basil Seafood Broth with Linguini

Chicken Quesadilla 12 Shrimp Quesadilla 13

With Monterey Jack, Red Onions, Tomatoes & Cilantro Garnished with Sour Cream, Pico de Gallo, & Guacamole

Steamed Black Mussels 12

Prince Edward Island Mussels with Shallots & White Wine

Crispy Chicken Livers 12

Fried Livers Served over Sautéed Vegetables & Roasted Red Potatoes with a Balsamic Reduction

Seared Crab Cakes 14

Plump Crab Cakes Served with Roasted Red Potatoes & Sautéed Seasonal Vegetables

Roasted Pork Chop 15

All-Natural Pork Chop with Tarragon Sauce Served with Roasted Red Potatoes & Sautéed Seasonal Vegetables

*Steak Pommes Frites 16

French Classic Char Broiled Strip Steak Brushed with Herb Butter Served with French Fries

Costa Rican Tilapia 14

Pan Seared Costa Rican Tilapia with Fresh Tomato-Cilantro Salsa, Roasted Red Potatoes & Sautéed Seasonal Vegetables

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your chance of food borne illness. It is not possible to eliminate all food contact, please be aware of this risk.